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Fruity Frosty Slush

Moosh and Mix:
6 ripe bananas
3 cups crushed pineapple
3 cups sugar
6 oz. can frozen orange juice (diluted per directions)
1 can mandarin oranges


Mix well and freeze in a wide mouth containers.
When almost time to serve, let slush stand out on counter for 15-20 minutes.
Use a sturdy spoon or ice cream scoop to scrape off and loosely fill glasses with slush mixture.
Completely fill glasses with 7-up. (Like making a ‘float’)

Enjoy! This is wonderfully refreshing!

Notes:
-add a few ripe peaches or strawberries to the mix, to create your own favorite flavors!

 

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